Category Archives: CERCLA

PCBs, GE, & FOIA

Yesterday’s Albany Times Union published damning information about GE’s PCB contamination of the Hudson River.  The polluted 200-mile stretch from Hudson Falls to the Atlantic Ocean makes it one of the largest Superfund sites, according to the EPA.  PCBs were banned in 1977 and are … Continue reading

Posted in bioaccumulation, carcinogens, CERCLA, drinking water, environmental cleanup, environmental law, EPA, fish consumption advisories, FOIA, PCBs, public health, synthetic chemicals | Comments Off on PCBs, GE, & FOIA

Environmental Issues on the U.S. Army Bases in Korea: Complex Relationship between Policies and Public Health and Environmental Health Law

After the Korean War, the Status of Forces Agreement (SOFA) was drafted to secure the military support and cooperation of the United States Forces in Korea (USFK). However, there were several incidents where the two countries conflicted. In May 2011, … Continue reading

Posted in CERCLA, dioxins, environmental cleanup, environmental health, environmental health law, environmental justice, environmental law, public health, public health law, WHO | Comments Off on Environmental Issues on the U.S. Army Bases in Korea: Complex Relationship between Policies and Public Health and Environmental Health Law

Revising Fish Consumption Rates in the Pacific Northwest: The Inextricable Link Between Environmental Protection & Human Health

The Problem of Low Fish Consumption Rates Washington State is currently in the process of revising its fish consumption rates (FCRs). The current rates were developed in the 1980s and 1990s, and recent studies indicate that Washingtonians consume much more fish … Continue reading

Posted in CERCLA, Clean Water Act, cooperative federalism, dioxins, environmental cleanup, environmental health, environmental health law, environmental justice, environmental law, EPA, fish consumption advisories, mercury, PCBs, pollution control standards, public health, public health law, public participation process, risk assessment, risk communication, risk management, vulnerable populations, water quality standards, WHO | Comments Off on Revising Fish Consumption Rates in the Pacific Northwest: The Inextricable Link Between Environmental Protection & Human Health