Category Archives: fish consumption advisories

PCBs, GE, & FOIA

Yesterday’s Albany Times Union published damning information about GE’s PCB contamination of the Hudson River.  The polluted 200-mile stretch from Hudson Falls to the Atlantic Ocean makes it one of the largest Superfund sites, according to the EPA.  PCBs were banned in 1977 and are … Continue reading

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A Dam Shame – Reservoirs and Elevated Mercury Levels

One of the oldest forms of “renewable” energy comes from hydropower. From ancient grain mills to tanneries to hydroelectric generation, humanity has long harnessed the power of flowing water. Unfortunately, increased use of water power has corresponded with increased environmental impacts. Tanneries, … Continue reading

Posted in drinking water, environmental health, fish consumption advisories, food contamination, mercury, public health, Recommended Dietary Allowance (RDA), risk communication, routes of exposure, vulnerable populations | Tagged | Comments Off on A Dam Shame – Reservoirs and Elevated Mercury Levels

Legislation Proposes Moratorium on Mountaintop Removal Permits Until Health Consequences Are Invesitgated

     On Wednesday, February 13th, Congressman John Yarmuth (KY-3) and Congresswoman Louise Slaughter (NY-25) introduced the Appalachian Community Health Emergency Act (H.R. 526) in the U.S. House of Representatives.  The legislation would place a moratorium on all new mountaintop … Continue reading

Posted in Clean Air Act, Clean Water Act, environmental cleanup, environmental health, environmental health law, environmental justice, EPA, Fine Air Particulates, fish consumption advisories, pollution control standards, public health, public health law, Uncategorized, vulnerable populations | Comments Off on Legislation Proposes Moratorium on Mountaintop Removal Permits Until Health Consequences Are Invesitgated

The Sky is Falling: Stormwater as a Vector for Environmental Health Hazards

We have known for years that rainwater can carry hazardous substances which affect the health of human and animal life. The classic example is acid rain. Burning coal and other fossil fuels produces sulfur dioxide (SO2), which various nitrogen oxides (NOx) … Continue reading

Posted in agriculture and human health, carcinogens, Clean Water Act, cyanobacteria, DDT, drinking water, environmental health, fish consumption advisories, food contamination, mercury, public health, routes of exposure, Safe Drinking Water Act, synthetic chemicals, water quality standards | Tagged , , , , , | Comments Off on The Sky is Falling: Stormwater as a Vector for Environmental Health Hazards

Revising Fish Consumption Rates in the Pacific Northwest: The Inextricable Link Between Environmental Protection & Human Health

The Problem of Low Fish Consumption Rates Washington State is currently in the process of revising its fish consumption rates (FCRs). The current rates were developed in the 1980s and 1990s, and recent studies indicate that Washingtonians consume much more fish … Continue reading

Posted in CERCLA, Clean Water Act, cooperative federalism, dioxins, environmental cleanup, environmental health, environmental health law, environmental justice, environmental law, EPA, fish consumption advisories, mercury, PCBs, pollution control standards, public health, public health law, public participation process, risk assessment, risk communication, risk management, vulnerable populations, water quality standards, WHO | Comments Off on Revising Fish Consumption Rates in the Pacific Northwest: The Inextricable Link Between Environmental Protection & Human Health